Blar i Norwegian Institute of Public Health Open Repository på forfatter "Halldorsson, Thorhallur"
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Re‐evaluation of thaumatin (E 957) as food additive
Younes, Maged; Aquilina, Gabriele; Castle, Laurence; Engel, Karl-Heinz; Fowler, Paul; Fernandez, Maria Jose Frutos; Fürst, Peter; Gütler, rainer; Gundert-Remy, Ursula; Husøy, Trine; Manco, Melania; Mennes, Wim; Passamonti, Sabina; Moldeus, Peter; Shah, Romina; Waalkens-Berendsen, Ine; Wölfle, Detlef; Wright, Matthew; Batke, Monika; Boon, Polly; Bruzell, Ellen Merete; Chipman, James Kevin; Crebelli, Riccardo; FitzGerald, Rex E.; Fortes, Cristina; Halldorsson, Thorhallur; LeBlanc, Jean-Carles; Lindtner, Oliver; Mortensen, Alicja; Ntzani, Evangelia; Wallace, Heather; Civitella, Consuelo; Horvath, Zsuzsanne; Lodi, Federica; Tard, Alexandra; Vianello, Giorgia (Peer reviewed; Journal article, 2021) -
Scientific motivations and criteria to consider updating EFSA scientific assessments
Hardy, Anthony; Benford, Diane; Halldorsson, Thorhallur; Jeger, Michael John; Knutsen, Helle Katrine; More, Simon; Mortensen, Alicja; Naegeli, Hanspeter; Noteborn, Hubert; Ockleford, Colin; Ricci, Antonia; Rychen, Guido; Schlatter, Josep R.; Silano, Vittorio; Solecki, Roland; Turck, Dominique; Broch, Theo; Chesson, Andrew; Kärenlampi, Sirpa; Lambre, Claude; Sanz, Yolande; Goumperis, Tilemachos; Kleiner, Juliane; Maurici, Daniela (Peer reviewed; Journal article, 2017)